Eugenio Ribeiro
I started involve in this program in 2019. I like being part in this program because I can have my own trees in the future. When I involve in this program I am not just learning about planting trees but I also learning about other knowledge such as relationships, the importance of local food and the important things is I learn about the benefit of trees when it reduce the carbon in atmosphere.
In my farm I also plant other local foods such as banana, mango, papaya, wild beans, pineapple, taro, cassava and more local food that I can provide to my family in short time.
The impact that I feel from this program are improve the soil and bring back the springs that already dried.
